A hidden gem located in the Roma neighborhood, dedicated to crafting artisan bread, always freshly baked.

La Lagunilla is one of Mexico City’s most historic and legendary open-air markets (tianguis). While the fixed neighborhood markets operate daily, the world-famous "Sunday Tianguis" transforms the streets into a massive flea market. It is a sprawling labyrinth where you can find everything from 19th-century French furniture and rare vinyl records to high-fashion vintage and the city's best "micheladas."

SUMMARY: Declared an Intangible Cultural Heritage of Mexico City in 2023, El Chopo is the historic epicenter of Mexican counterculture. Born in 1980 as a record exchange, it has evolved into a massive Saturday-only street market dedicated to rock, punk, metal, goth, and everything in between. It is the city's premier meeting point for "urban tribes" and alternative music lovers.

The Witch’s Closet is a specialized alternative boutique in Mexico City that caters to the "darker" side of fashion. It is a curated space dedicated to gothic, witchcore, and romantic-dark aesthetics, offering everything from Victorian-inspired silhouettes to modern occult-themed streetwear.

Tucked away on the fourth floor of a historic building in the heart of Mexico City’s Centro Histórico, Horror Boutique is a legendary destination for the city's "dark" subculture. It is a designer atelier and shop specializing in gothic, Victorian, and alternative fashion, founded by designer Ariel Méndez. It is widely considered one of the most authentic and enduring spots for high-quality dark-wear in the city.

A highly curated boutique that ditches the "pile of clothes" approach for a sleek, gallery-like shopping experience. It specializes in 90s and Y2K streetwear, with a heavy emphasis on American heritage brands and vintage racing culture. Every piece is hand-picked, cleaned, and presented as a high-fashion item.

Originally born in the festivals of the late 90s and established in Camden Town, London, Psylo has become a global leader in "Ethno-Punk" and slow fashion. Their Mexico City flagship is part of their expansion into the country's most vibrant creative hubs. The brand is a fusion of tribal influences, post-apocalyptic aesthetics, and underground streetwear.

Casa Ananda is not just a shop; it is a "Vintage Paradise" housed in a stunning Porfirian mansion built in 1900. Spanning three floors and 11 different themed rooms, it is one of the most immersive and visually impressive shopping experiences in Mexico City. Each room is meticulously curated to represent a specific era or style, ranging from the 1950s to the early 2000s.

Tucked away in the basement of a barber shop in Roma Norte, Xolo Vintage is a "hidden gem" boutique known for its highly curated and eclectic selection. It gained significant recognition after being featured in Vogue as one of the best vintage spots in Mexico City. The shop focuses on unique, one-of-a-kind pieces that lean toward the glamorous, edgy, and avant-garde.

Vintage Hoe is widely recognized as Mexico City’s very first dedicated vintage shop. Located in the heart of Roma Norte, it has set the standard for the city's alternative fashion scene for over 15 years. It is known for its expert curation that balances kitschy, fun pieces with high-quality couture and historical fashion finds.

Vera Colectivo is a dedicated ethical fashion platform that bridges traditional Mexican craftsmanship with modern design. Based in Colonia Juárez, the shop operates as a collaboration with Mexican artisans from across the country, focusing on the preservation of ancestral techniques. Each garment is designed with deep intention, ensuring that the spirit of the artisan is present in every stitch.

WiG is a multidisciplinary concept store in Mexico City that serves as a hub for the creative community. It blurs the lines between fashion, art, and lifestyle, offering a highly curated selection of independent designers that emphasize innovation and personal empowerment.

A high-concept clothing studio that blends avant-garde construction with traditional craftsmanship. The name refers to the founder's 1/8th Japanese heritage, a lineage that deeply influences the brand's aesthetic: a fusion of Japanese minimalism, Parisian tailoring, and Mexican artisanal techniques.

The café embraces a real-food philosophy, offering healthy dishes made with organic, high-quality ingredients. Its bakery focuses on using little to no refined sugar, replacing it with healthier sweeteners to create lighter, low-calorie treats, made to be enjoyed without guilt.

Hule is a hybrid space that functions as a record store, cafe, and listening bar. During the day, it's a quiet spot for high-quality coffee and record digging; by night, it transforms into an intimate bar where DJs spin eclectic sets through a high-fidelity sound system.

Mi Compa Chava is a seafood restaurant that has become a total sensation in Mexico City. Led by Chef Salvador "Chava" Orozco, it brings the bold, raw flavors of Sinaloa and the Pacific coast to an urban, industrial setting. Originally a pandemic "dark kitchen," it is now one of the most acclaimed spots in the city for fresh seafood, known for its massive portions, spicy aguachiles, and a vibe that feels like a coastal party.

Salón Palomilla is a stunning, high-design cocktail bar hidden on the second floor of a building in Roma Norte. It has quickly become one of the most talked-about spots in the city, thanks to its striking architecture—most notably a massive circular skylight in the roof that allows guests to drink under the open sky.

Hiya is a specialized Robata & Wine Bar. It blends Japanese grilling techniques with a curated selection of natural and international wines and sakes. The name and concept are centered around enjoying the present moment, offering an intimate space where charcoal-grilled skewers (robata) and fresh seafood take center stage.

Mendl is a stylish, modern take on a classic Jewish Deli. Inspired by the legendary delis of New York and Eastern Europe, it brings high-quality comfort food to Mexico City. The kitchen specializes in house-cured meats, artisanal bagels, and traditional Jewish staples, all served in an environment that feels like a blend of a retro cafeteria and a contemporary bistro.

El Pescadito is arguably the most famous and beloved "fish taco" chain in Mexico City. It specializes in North-Pacific style seafood tacos—specifically battered fish and shrimp.

It is a modern interpretation of a classic Mexican marisquería, blending high-end culinary techniques with the relaxed, breezy atmosphere of a beach-side shack. The restaurant focuses on extreme freshness, sustainable sourcing, and vibrant, citrus-forward flavors that highlight the natural quality of the fish and shellfish.

Tizne Tacomotora is a contemporary taquería that centers its entire culinary identity on charcoal and smoke. The restaurant bridges the gap between traditional Mexican street tacos and innovative gastronomy, utilizing slow-smoking techniques and nixtamalized blue corn tortillas to create layers of complex, charred flavors.

Pizza Felix is a trendy, high-quality pizzeria located in the heart of Roma Norte. Known for its neo-Neapolitan style pizzas, the restaurant focuses on a small but perfectly executed menu of wood-fired pies, fresh salads, and a carefully curated selection of natural wines and craft beers.

Boicot is a "tostadora" (roastery) that prides itself on sourcing beans from the best regions in Mexico (Chiapas, Veracruz, Oaxaca) and serving them in a high-energy, rock-and-roll inspired environment. It is famous for its extensive and creative menu that ranges from traditional espresso to experimental cold brews and massive pastries.

Santō is a high-energy "hand roll" bar that blends traditional Japanese precision with a modern Mexican touch. It focuses on the temaki experience, where fresh fish and warm rice are wrapped in ultra-crispy nori and served immediately at a sleek, communal bar.

A unique culinary project that pays homage to the specific, deep-rooted history of Chinese-Mexican fusion from the border city of Mexicali. Rather than serving traditional Cantonese food, it celebrates the "Mexicanized" Chinese cuisine of the North expect bold, salty, and acidic flavors, generous portions, and a vibe that feels like a nostalgic, elevated neighborhood joint.

A legendary CDMX institution since 1965, famous for "standing-only" dining and high-quality charcoal-grilled meats.

Helados Cometa is a boutique ice cream parlor. They pride themselves on a "from-scratch" philosophy making everything in-house, from the crispy cones to the fruit jams. They avoid artificial colors and flavors, collaborating instead with small local producers to create high-quality, seasonal treats.

Nevería Roxy is a beloved Mexico City institution that has been serving artisanal ice cream and sorbets since 1946. Originally founded as a soda fountain in the Condesa neighborhood, it has maintained its iconic retro aesthetic and traditional recipes for over 75 years. It is widely considered a cultural landmark, famous for using 100% natural, seasonal ingredients without artificial flavorings.

La Montejo is a traditional Mexican restaurant and cantina with over 30 years of history, specializing in the soulful flavors of Yucatecan cuisine. It splits its personality between a ground-floor cantinaand two upper floors that offer a more formal, family-oriented dining experience.

Marbella Padel Club is one of the newest and most stylish additions to the sports scene in central Mexico City. Located on the edge of the Doctores and Roma neighborhoods, it brings the rapidly growing sport of Padel (which actually originated in Mexico) to a high-design, urban setting.

Café de Nadie is a sanctuary for audiophiles and cocktail enthusiasts. It is a hi-fi listening bar centered around an extensive vinyl collection and a custom-built analog sound system, where the drinks are crafted to match the deep, soulful tracks spinning on the turntables.

Máximo is a cornerstone of modern Mexican gastronomy, led by the renowned Chef Eduardo García. Recently awarded a Michelin Star, the restaurant follows a "farm-to-table" philosophy where the menu changes daily based on the best seasonal ingredients available from local farmers and producers. It blends classical French techniques with Mexican soul, emphasizing sustainability and the purity of flavors.

El Minutito is a hybrid café-bar inspired by European standing bars and the classic soul of Mexican cantinas. It’s designed as a neighborhood meeting point where you can grab a quick espresso in the morning or linger over a vermouth and small plates in the evening.

A cool, unpretentious pizza powerhouse that describes its style as "Napoletana via Chicago." This means they respect the traditional thin, charred crust of Naples but aren't afraid to use bold, creative toppings and a slightly crispier base.

Babero is a high-energy bistro that has become an Instagram sensation. While the menu leans heavily into indulgent, dairy-rich Italian comfort food (think creamy sauces and double-digit cheese portions), it also offers classic bistro staples like burgers and steaks. It’s a place where avant-garde architecture meets unapologetic food porn.

A minimalist, high-concept taquería in Roma Norte that specializes in a very specific niche: Asian-inspired pork belly tacos. Instead of the traditional sprawling menu, Cariñito focuses on doing one thing exceptionally well perfectly crispy, fatty pork belly paired with flavors from Southeast Asia and served on high-quality corn tortillas.

A colorful and energetic seafood spot that brings the Pacific Coast spirit to the city. It specializes in coastal comfort food inspired specifically by the flavors of Mazatlán and Ensenada. It’s a place where the recipes are traditional but the presentation is modern, fun, and designed for sharing.

A cult-favorite street food stall in Roma Norte that has elevated the humble esquite to legendary status. While most street vendors use standard corn, Esquites Durango is famous for using cacahuazintle, a heritage Mexican corn with massive, floury, and tender kernels. They specialize in "Esquites de Tuétano" (bone marrow corn), served from a large steaming pot that has become a landmark on the corner of Durango and Tonalá.

Pan-tástica is a bakery located in one of Mexico City’s most iconic neighborhoods, Colonia Cuauhtémoc, where they are constantly reinventing the classic pain au chocolat, giving it incredible new flavors.

A bakery that only bakes and sells one type of pastry.

Amano is a standout bakery that blends traditional European techniques with modern, indulgent flavors. Their philosophy centers on "handmade" (hence the name Amano) craftsmanship, using high-quality butter and long fermentation processes.

Located in the historic and bohemian neighborhood of Coyoacán, Ruta de la Seda (The Silk Road) was the first "eco-patisserie" in Mexico. It is famous for its commitment to organic ingredients and its exploration of flavors from the ancient trade routes—blending Persian, Asian, and Mediterranean influences with Mexican craftsmanship.

Bakers Polanco offers a peaceful atmosphere where you can enjoy good coffee paired with sweet pastries.

Cardín is a vibrant, artisanal pastry shop located in Roma Norte. It is famous for being one of the most creative and visually playful bakeries in the city. While many spots in Roma focus on minimalist European aesthetics, Cardín embraces color, Mexican kitsch, and bold design, making it a favorite for those looking for something fun and unique.

buzzy bakery-café in La Condesa dedicated to croissants (“cuernitos”) with a creative twist. It’s known for its flaky, perfectly laminated croissants in both sweet and savory versions, many with playful, handcrafted fillings like chocolate, lotus, lemon-meringue, chocolate and more. You can also find croissant-themed souvenirs such as plush toys, cushions, tote bags, and more.

A small bakery known for its delicious artisanal bread and wide variety of pastries, loved by many locals. Making it a favorite for beautifully made breads and morning pastries that pair perfectly with coffee.

A charming French-inspired bakery and café in Cuauhtémoc, CDMX known for its high-quality pastries, artisan breads, and creative French-Mexican fusion sweets. Its menu blends classic techniques with playful twists, think croissants, éclairs, cinnamon rolls, pain perdu and mezcal-infused treats, all paired with espresso and other drinks in a cozy, photogenic space.

Authentic french‑style artisan bakery known for croissants, brioche, tarts, and seasonal pastries.

Part restaurant, part bakery. It’s an experimental playground for pastry, known for creative shapes and bold flavors.

One of Mexico City’s most iconic artisan bakeries, known for its exceptional bread and pastry program, including the famous guava-roll pastries, sourdough loaves, and beautifully baked viennoiserie. It blends European technique with Mexican flavor, making it a must-visit for coffee pairings, afternoon sweets, or take-home bread.

A 100% French bakery offering a wide selection of authentic French breads and pastries. Their baguettes and tarts feel like they were transported directly from France.

This place has a traditional French bakery, where their pain au chocolat, croissants, and baguettes make you feel like you’re in France.

A must-visit artisanal bakery and pâtisserie known for its handcrafted pastries, bread, seasonal sweets, and coffee. Founded by chef Odette Olavarri with French training and a passion for precision, Odette blends classic European techniques with local flair—from flaky croissants and baguettes to rich cookies, tarts, and elegant cakes. It’s a neighborhood favorite with a warm, relaxed atmosphere and high-quality pastries that draw lines, especially in the mornings.

Iconic bookstore-café for reading, working, and eating surrounded by shelves and light.

Bondai Café is a unique concept in Mexico City, where Mexican specialty coffee meets Argentine bakery and gelato traditions — a favorite spot for those who appreciate quality and craft.

Buna is far more than just a café; it is a certified B-Corp and social enterprise dedicated to "Café Rico" that conserves Mexican ecosystems. This is their flagship roasting house located inside "La Laguna," a repurposed textile factory. It has a hidden, "speakeasy" feel where you must ring a bell to enter. Inside, it’s a massive, industrial-chic space where you can see the roasters, the lab, and even request a tour to learn about their conservation work.

A hidden café tucked among the greenery of the iconic Avenida Amsterdam in La Condesa, offering excellent coffee and delicious pastries.

A tiny, "street-style" coffee stall in Roma Norte run by chef Lucho Martínez. Very cool, very casual, and very high quality.

Biscottino is a charming, boutique café located in the heart of Polanco. It is often described as a "neighborhood gem" that combines a cozy, Parisian sidewalk atmosphere with high-quality Mexican coffee and artisanal baking.

A place specialized in drinks and bakery items, where matcha-based creations truly stand out.

A dedicated roasting space where the focus is entirely on the craft of the roast. Great for buying bags to take home. Tostador 1 functions as a specialty coffee roaster first and a café second.

An espresso bar with a bakery to match. What makes this place special is that during the morning and daytime it works as a café, but once the sun goes down, it transforms into a bar where you can enjoy excellent wines, cocktails, and food to share.

A "community antojería" and shop, blending specialty coffee with a deep reverence for Mexican corn (maíz) and agroecological products. It is led by chef Diana López del Río (of Mux), focusing on a farm-to-table cycle that connects urban diners with rural producers.

True to its name, Barra Básica strips away the pretension of the specialty coffee world to focus on the essentials: high-quality Mexican beans, impeccable technique, and a minimalist aesthetic.

A Mexican coffee company focused on specialty coffee roasting, quality bean sourcing, and coffee culture education. The brand showcases a passion for exploring mountainous coffee-growing regions of Mexico to find exceptional coffees, emphasizing tracibility, sustainable practices, and strong relationships with farmers.

Brown Caffeine Lab is a specialty coffee roastery and "laboratory" that emphasizes the technical precision and soul of the coffee-making process. Founded with a deep passion for the bean, they work directly with allied coffee farms to select, roast, and prepare high-quality Mexican coffee. It is a destination for those who view coffee not just as a drink, but as a craft and a catalyst for creativity.

Micelio is a specialty coffee shop in Colonia Del Valle, Mexico City, created as more than just a place to drink coffee. Inspired by the idea of mycelium—the underground network that connects fungi—it was conceived as a community hub and meeting point, where coffee becomes a social and cultural experience.

Located in the eastern part of the city (Iztapalapa), it is a dedicated project focused on the "discipline" of roasting and manual brewing, aiming to bring high-end specialty coffee culture to areas outside the typical Roma/Condesa bubble.

A meticulous specialty coffee project that bridges science and flavor. They roast their own beans, sourced through sustainable partnerships with women producers in Oaxaca.

Obertura Café is a specialty coffee shop in Colonia Industrial (north CDMX) with a humble, welcoming vibe and serious attention to coffee quality. It opened in 2020 with the goal of introducing more people to specialty coffee outside the usual Roma/Condesa clusters.

Named after the mystical town in Juan Rulfo’s famous novel Pedro Páramo, Camino a Comala is a specialty coffee project that emphasizes the literary and cozy soul of Mexico. More than just a coffee bar, it is a space designed for slow living, featuring jazz, warm wooden decor, and a rotating selection of high-quality Mexican beans roasted with precision.

Destello prioritizes the technical aspects of coffee—roasting, grinding, and brewing—while maintaining a minimalist and contemplative environment. It’s a favorite among local coffee professionals and enthusiasts.

Café Raccoon is a modern specialty coffee boutique that blends high-quality caffeine with a distinct aesthetic appeal. It focuses on elevating the coffee experience through creative recipes, high-fidelity (HiFi) sound, and a carefully curated environment, making it a "hidden gem" in the Benito Juárez borough.

Molona Café is an intimate, creative café in the Doctores neighborhood of Mexico City. It feels like a neighborhood favorite — casual yet thoughtfully curated, with a focus on good coffee, approachable food, and a welcoming vibe. It’s the kind of place where you can stay for brunch, coffee, or even a casual drink.

Kahwen is a specialty coffee bar and café in Coyoacán, CDMX known for carefully prepared espresso drinks, slow brews, and creative seasonal beverages.

A pioneer of the "third wave" coffee movement in Mexico City, Almanegra is a specialty coffee bar that treats brewing as a dark art (its name translates to "Black Soul"). Founded by coffee enthusiasts, it began as a tiny cult-favorite spot in Narvarte and has since expanded to several minimalist locations across the city, focusing on high-quality single-origin beans and meticulous preparation methods.

It is a high-end coffee bar tucked into a traditional neighborhood market, founded on the philosophy of "Salve Apolo, Viva el Barrio" (Hail Apollo, Long Live the Neighborhood). It aims to democratize specialty coffee by bringing world-class beans and preparation to a local, everyday setting.

Room Café Especial is a specialty coffee shop in Portales Norte, Mexico City, beloved for its artisanal brews and warm, unpretentious vibe. It’s a local favorite for people who care about quality coffee without the fuss.

Easily recognisable from the line outside, these are some of the best tacos de canasta that you can find in CDMX. Conveniently located in the very centre of Mexico City to add to your itinerary for the day.

Surco Sonoro is described as a "listening place" (similar to a Japanese Jazu Kissa or vinyl bar) that offers a unique sensory experience by merging high-quality music, elevated food, and creative cocktails. It is designed to make the music the central focus of the venue.

Shhh is a high-fidelity listening bar dedicated to the "radical act of listening," combining audiophile-grade sound equipment with a full bar experience. It is often described as the perfect complement to the adjacent vinyl shop, 99 Records.

Tokyo Music Bar is one of Mexico City's premier "listening bars," a concept originating in Japan (known as jazz kissa). It is a sophisticated speakeasy-style cocktail bar that pairs high-end, Japanese-inspired mixology with music played exclusively on a high-fidelity (Hi-Fi) analog sound system using vinyl records.

It's the ideal spot for students and music fans near UNAM. It is highly valued for its extensive stock of imported records, specialized rock genres, and its commitment to offering vinyl, CDs, cassettes, and music accessories in a vibrant, underground-focused setting.

A well-known independent record store and cultural fixture in Mexico City, founded in 2014. It is highly regarded for its meticulously curated collection of vinyl. Revancha is a must-visit for collectors interested in groove-oriented music. It offers a specialized selection of imports and national pressings in genres that are less common in general-purpose shops, and it occasionally hosts in-store beat sets and performances.

Sabotage Records is an independent record store and cultural hub focused on vinyl, DJ culture, and underground music in Mexico City.

An Italian-inspired restaurant and bar located in the trendy Roma Norte neighborhood of Mexico City (CDMX). It offers a refined menu focused on Sicilian flavors, coupled with a distinctively cool and music-driven atmosphere.

About a 7 - 8 minute walk or roll from Café NIN, you can find Plaza Rio de Janeiro, a lively square full of people walking dogs, cafés, and greenery, crowned by a towering replica of Michelangelo’s David standing in the central fountain. Take a seat on a bench and enjoy some people watching or take advantage of one of the most photogenic spots in town.

*Low budget food option. This specific branch of La Chula, a small but popular taco chain, is one of my top five taco places in the entire city. As someone who’s spent a significant portion of her life traipsing up and down Mexico City, eating and trying everything she can find, that’s saying something. What I love most is the sheer deliciousness of the tacos al pastor (usually as tasty but less greasy than in other places), the simplicity of the tacos de costilla, and the size and variety of the menu. This is my preferred place for bringing friends with dietary requirements including gluten-free, pork- free, and vegetarian.

This small perfume boutique is one of the most beautiful scent spaces in Mexico, blending architecture, design, and sensory experience. Hidden behind a stone walkway and lush greenery, Xinú feels more like a museum than a shop, with interiors inspired by Japanese architecture and Finnish saunas. Its refined atmosphere makes it hard to resist its elegant, reusable signature perfume bottles. Even without an interest in fragrance, Xinú is a standout destination on Calle Marsella and well worth a visit.

This historic clock on Bucareli street was gifted by the Chinese government in 1910, symbolizing friendship between Mexico and China. It stands in a roundabout surrounded by beautiful buildings and two charming corner restaurants, Supplí (Roman pasta) and Makan (Singaporean fine dining).

Proyect Público Prim is a creative hub housed in a restored 19th-century mansion offering exhibitions, cultural events, and innovative projects. "Safe Space" one such project, offers daily guided meditations at 9:00 am. Sessions are free and a wonderful way to enjoy the site if no exhibitions or events are happening during your visit. Taverna, the bar and restaurant at Proyecto Público Prim, is set within a beautifully restored space dating back to 1905, with Mediterranean-inspired dishes roasted in a wood-fired oven. Known for its candlelit atmosphere, it's perfect for date nights or celebrations, featuring standout dishes like chorizo-stuffed dates and whole fish fillet (The Infatuation, Wanderlog).

Housed in a beautiful neoclassical building. Come for the art, stay for one of the city’s best art bookshops and the charming restaurant and café. I particularly like the focus on Black, African, and African diaspora artists.

STUNNING. By appointment.

Like any natural history museum worth its salt, this relatively small but impressive collection offers a fascinating glimpse into Earth's history with minerals, meteors, and dinosaur skeletons, all housed in a beautifully preserved, historic building that truly feels like stepping back in time. One of my personal favorites as a dinosaur aficionado, the architecture, curation, and contents make this a highly underrated and lesser-known experience.

Jumex in Polanco features artists like Damien Hirst, Andy Warhol, Jeff Koons, Cy Twombly, and David LaChapelle. Located in a striking, minimalist building by British architect David Chipperfield, it focuses on vanguard (albeit occasionally social-media bate-y) exhibits.

Founded in 1588 as a Jesuit college, San Ildefonso later became part of the National University of Mexico and a key cultural institution. It is closely linked to figures like Diego Rivera and houses important murals by Rivera, Orozco, and Siqueiros. The colonial building now hosts temporary exhibitions by artists such as Louise Bourgeois, alongside its historic collections. It also occasionally presents orchestral concerts in its beautiful auditorium, making it worth following their Instagram for updates.

A bit of a favorite of mine, Franz Mayer houses one of Latin America’s finest collections of decorative arts, including intricate ceramics, furniture, textiles, and silverwork from around the world in a gorgeously restored colonial building. Franz Mayer also hosts the World Press Photo annual exhibition and sometimes features top notch temporary exhibits, like one by Dutch artist Theo Jansen, known for his Strandbeest sculptures, which are wind-powered, skeletal structures that move around like mythical creatures.

This charming, informative, and interactive museum looks at economics, finance, money printing, global markets, and sustainable development. Housed in a majestic colonial building, MIDE features hands-on exhibits that make complex concepts easy to grasp and is engaging for all ages. You can absolutely enjoy it as a geeky adult, thousgh the interactive bits are, as far as I can remember, all in Spanish.

Dedicated to Mexican folk art, Arte Popular showcases an enormous variety of crafted objects including textiles, pottery, masks, alebrijes, and the famous Vochol, a vintage Volkswagen Beetle covered in intricate and explosively colorful Wixarica beadwork. Housed in a beautifully restored Art Deco building, the museum captures the creativity and artistic breadth of Mexico’s diverse regions.

San Carlos is one of the most period drama reminiscent/ Bridgerton-esque buildings in the city. I would visit just for the stunning circular courtyard, with the solid and wonderfully curated permanent collection and temporary exhibitions being a great added bonus. San Carlos has some truly unique pieces including medieval and gothic European art and paintings by masters by Rubens, Goya, Lucas Cranach the Elder, and Elisabeth Vigée Le Brun, the trailblazing artist known for her portraits of figures like Marie Antoinette.

The Museo Nacional de Arte (MUNAL), is one of my favorite buildings, with its elegant architecture and stunning grand central staircase. Showcasing Mexican art from the 16th century to the early 20th century including works by several iconic muralists, MUNAL is housed in the former Palace for Communications and Public Works, a stunning neoclassical building designed by Italian architect Silvio Contri. Across the street from Bellas Artes and Palacio de Correos (the Postal Palace), I cannot recommend seeing the stunning interior highly enough.

The Museo de Arte Moderno includes pieces by Frida Kahlo, Diego Rivera, and Rufino Tamayo and is conveniently located in Chapultepec Park, a short walk from both Museo Tamayo and the Anthropology Museum. I personally like but don’t love this one. If you do want to go, my must-sees would be the foyer with its cool architecture and amber-colored dome and the serene sculpture garden.

This modern art museum has hosted outstanding exhibitions in recent years by artists such as Yayoi Kusama and Ragnar Kjartansson. While not every show is a standout, the striking building in the heart of Chapultepec Park, near Reforma, makes it well worth a visit. Museo Tamayo hosts a monthly jazz night on the last Wednesday of each month, including a drink and a guided tour. The surrounding lawns are perfect for a picnic, and the museum shop is excellent.

A museum of everyday objects and curiosities.

Displays mummified bodies found in Mexico.

Focused on the folklore of goblins and mythical creatures.

Dedicated to the traditional Mexican beverage, pulque.

A quirky collection of vintage toys from around the world.

Chapultepec Park covers over 2,000 acres and features the Castle, several museums, a botanical garden, two beautiful lakes, and Chapultepec Zoo. It’s roughly twice the size of New York's Central Park, and, per the World Monuments Fund (WMF), is the “oldest and largest urban park in Latin America, and one of the oldest urban parks in the world.”

Originally built as a royal palace in the late 18th century, this castle served as the residence of Emperor Maximilian I (a Habsburg, installed by occupying French forces under Napoleon III) and Empress Carlota during the Second Mexican Empire in the 1860s. Today, it houses the National Museum of History, showcasing artifacts, paintings, and murals that illustrate a broad swathe of Mexican history and its political struggles.

Xochimilco, a UNESCO World Heritage Site in southern Mexico City, is known for its ancient canal system from the Aztec agricultural era. Rich in biodiversity, it is home to unique species like the endangered axolotl. Visitors explore the canals aboard colorful trajineras departing from Nuevo Nativitas or Cuemanco. Along the way, floating vendors offer local food, drinks, and even mariachi music for a festive experience.

Located about 50 kilometers northeast of Mexico City, Teotihuacán is one of the most important ancient cities in Mesoamerica, founded around 100 BCE. It is home to the Pyramid of the Sun and the Pyramid of the Moon, overlooking the Avenue of the Dead and the vast ceremonial complex. Once the largest city in the pre-Columbian Americas, it was a major center of culture, trade, and religion. Visitors can dine nearby at places like La Gruta or El Jaguar, or experience the site from above on an early-morning hot air balloon ride.

The National Museum of Anthropology houses an extensive collection of archaeological artifacts, including the famous Sun Stone, or Piedra del Sol, erroneously known as the Aztec Calendar, and treasures from civilizations including the Mayans and Olmecs. The museum as it exists now opened on September 17, 1964 and was designed by architect Pedro Ramírez Vázquez to serve as a key institution for the preservation and transmission of Mexico's indigenous cultures and history. The design of the central courtyard is truly a marvel.

Nestled in Coyoacán is Frida Kahlo’s birthplace and lifelong home, now a museum that displays her art and personal belongings. The space offers intimate insight into her difficult yet vibrant life, where she lived, created, and recovered from ongoing health struggles. It is the second most visited museum in Mexico, after the National Museum of Anthropology. Visitors are drawn to Frida’s enduring legacy in the very place that shaped her work and identity.

Paseo de la Reforma, inspired by Parisian boulevards, stretches about 12 kilometers and connects landmarks like Chapultepec, El Ángel, and the Zócalo. It is the city’s main artery and the stage for major protests, parades, and daily urban life. El Ángel de la Independencia, built in 1910, stands as a symbol of Mexico’s national pride. It’s especially charming at night, perfect for a stroll after tacos at Orinoco.

The Palacio de Bellas Artes, an architectural gem completed in 1934, is a stunning blend of Art Nouveau and Art Deco styles, originally meant to celebrate Mexico's rich artistic heritage. Today, it serves as a premier cultural venue, hosting world-class theater and ballet performances, art exhibitions, and the renowned Ballet Folklórico by Amalia Hernandez, a show I highly recommend.

One of my favorite places in the entire city, this bar is a gem in Plaza Washington. Intimate and unique, Cicatriz is a small bar with a delicious food menu. The music elevates the night beautifully, and it’s the perfect spot for a first date because the volume is just right. The drinks are wild—I recommend the Yoko, a mezcal and Aperol Spritz mix that you’ll fall in love with. They don’t take reservations, so keep that in mind.

Just a few months after opening, Cantina Lupita has already become one of the most talked-about places for an unforgettable night. Like Cananea, it’s inspired by classic cantinas and also has a jukebox where you pick the music. There’s also a pool table and big tables for groups, making the cantina vibe irresistible. I recommend booking if you want a large table, but if you’re in a small group (2–3 people), you can walk in and grab a beer at the bar.

A casual bistro founded by friends in honor of one of their friends, “Berta”—specifically without an H. The food menu, I dare say, is one of the best in the area, with unmissable sourdough bread and butter. The place is super cozy—perfect for a date or dinner with friends while the music makes you sing along, thanks to a vinyl collection that includes Britney Spears, Shakira, and plenty of 2000s pop that millennials will adore.

This place specializes in brunch and coffee. But the musical selection that plays throughout the restaurant makes the coffee taste even better. At night it turns into a wine bar, which makes the place extra special. With very “aesthetic” decor, chilled wine, and a HI-FI sound system (high quality), your date or hangout with friends will become an unforgettable night.

To describe this place, you really need the phrase “all in one,” because it’s a restaurant, bar, dance floor with a DJ, concept store, and cinema. The best time to go is at night—to have dinner and drinks with friends, then head to the dance floor where electronic music will make you dance without fail. A unique concept just one block from Mercado Roma that you and your friends will absolutely love.

Probably one of the most famous jazz venues in CDMX, so I’m telling you now: make a reservation if you want to experience an authentic jazz night as if you were in New Orleans. With a varied lineup every night, Zinco Jazz Club will become your favorite spot if jazz is your genre of choice. Whether you go with a partner, on a date, or with a small group of friends, everyone will thank you for introducing them to this bar. They also serve food!

Right on Álvaro Obregón Avenue you’ll find a restaurant/bar/listening room that has a little bit of everything: signature drinks, delicious food, and most importantly, a vinyl selection that plays throughout the day. Although the collection is small, it’s the perfect touch to make this a must-visit. Every week they post the “musical menu” on Instagram, featuring jazz, funk, and electronic music for a unique experience.

A restaurant/bar with a very original gastronomic proposal. Speaking of music, it’s one of those places with unique selections (more than 1,500 vinyl records!!!) so the music–food mix easily earns five stars. Whether you want coffee, a beer, or simply to enjoy the food, Café de Nadie won’t disappoint with its musical selection. Occasionally they host guest DJs. I recommend booking a table, although it’s not mandatory.

Not a venue per se, but this street is full of vinyl stands at great prices. From collectors to casual music lovers, you’ll find gems you haven’t seen in years. Prices range from $50 MXN to $500 MXN, and if your goal is to expand your vinyl collection, you absolutely have to come here.

If you were looking for an omakase experience in CDMX, Kill Bill is the spot. Reservations are mandatory since entry is group-based, if you’re not on the list, you don’t get in. Once inside, the sound, Japanese bar, and chefs immerse you in a unique, Japan-like experience. With excellent food quality, the music adds a special touch to enjoy the menu even more. Mostly jazz with some soul, the musical quality is something to admire. A must for sushi and music lovers.

One of the first listening rooms in the city, Tokyo Music Bar incorporates Japanese culture into its design. With an elegant and unique atmosphere, it’s one of those spots that never go out of style. Drinks are top-quality and the music is just as impressive. With an 80s new-wave mood, you’ll never want to leave. Reservation recommended.

A café/bar in the heart of Roma Norte inspired by New York cafés. Perfect for brunch and coffee while you read your favorite book and listen to an upbeat vinyl selection. Although it’s not meant to be a listening room, it’s a must when you want a calm morning/afternoon with a great atmosphere.

Tlecān is a highly acclaimed, mezcal-focused cocktail bar located in the vibrant Roma Norte neighborhood of Mexico City. It has achieved significant international recognition, ranking highly on lists like North America's 50 Best Bars. It is known for its immersive, ritualistic atmosphere and innovative mixology that exclusively uses Mexican ingredients and spirits.

Embarcadero Nuevo Nativitas is one of the main and most recommended piers (docks) in Xochimilco, a UNESCO World Heritage site in Mexico City. It serves as the starting point for cruising the ancient Aztec canal system on brightly colored, flat-bottomed boats called trajineras.

Sour dough bakery

A legendary, decades-old Mexican street food stand (antojitos) known for serving some of the best quesadillas, tlacoyos, and gorditas in Mexico City. It is highly praised by both locals and international media.

A main market in CDMX near Roma Sur.

The Museo Universitario Arte Contemporáneo (MUAC) is the premier university museum in Mexico dedicated exclusively to contemporary art. It is located on the sprawling campus of the National Autonomous University of Mexico (UNAM) within the Ciudad Universitaria (CU) campus, which is a UNESCO World Heritage site. Opened in 2008, the museum was designed by Mexican architect Teodoro González de León and houses UNAM’s collection of contemporary art, focusing on works produced from 1952 to the present, primarily from Mexico and Latin America.

MUJAM is a one-of-a-kind museum housing the colossal, privately assembled collection of Roberto Shimizu. It is dedicated to preserving and exhibiting antique and vintage toys, dolls, and popular objects primarily from Mexico and Japan spanning the 19th to the early 21st centuries. The collection, which is thought to contain over 40,000 pieces, offers a nostalgic and anthropological look at Mexican popular culture, consumerism, and childhood memories.

A monumental, 18th-century Baroque building that preserves four centuries of Mexican history. Originally a prestigious Jesuit school, it later became the National Preparatory School (Escuela Nacional Preparatoria) until 1978. It is considered the birthplace of the Mexican Muralism movement, as its walls were the first major canvases for the "big three" muralists. Today, it operates as one of Mexico City's most important museums and cultural centers, hosting world-class temporary exhibitions alongside its permanent collection of mura

Widely regarded as Latin America's premier decorative arts museum. It houses the vast personal collection of German-born financier Franz Mayer, comprising over 10,000 pieces of fine and decorative art, collected over 50 years. The collection focuses on Mexican, European, and Asian decorative arts from the 16th to the 19th centuries, including furniture, textiles, ceramics (especially Talavera pottery), silverwork, and clocks. The museum is housed in a beautifully preserved 16th-century building that was once a hospital and convent.

Dedicated to contemporary art, both international and Mexican, this museum was founded by artist Rufino Tamayo. It is located within Chapultepec Park and is known for its distinctive modern architecture

The Museo Nacional de Antropología (MNA) is the most visited museum in Mexico and one of the most comprehensive natural history museums in the world. It is dedicated to the archaeology and history of Mexico's pre-Hispanic heritage and the ethnography of the country's diverse indigenous groups today. The museum is housed in a famous, architecturally stunning building designed by Pedro Ramírez Vázquez, featuring the iconic "Paraguas" (umbrella) fountain in the central courtyard.

Mexico's premier cultural center, famous for its Art Nouveau and Art Deco architecture. It hosts important murals by Mexican masters and is the primary venue for opera, dance, and music.

The largest traditional retail market in Mexico City, with everything from fresh produce and clothing to mouthwatering street food. We enjoyed a guided tour that also included the Sonora Witchcraft Market as well as tons of tasty food stops along the way.

Bustling & historic pedestrian walking street in Mexico City's centro historico. It's lined with beautiful old buildings, shops, street vendors and the Iturbide Palace. Continuing all the way to the end will take you into the city's main square called Constitution Plaza or El Zócalo.

Mexico City's main square surrounded by gorgeous architecture. Here you can find the iconic Mexico City Metropolitan Cathedral and the National Palace. If you're visiting around Christmas time, this square transforms into a winter wonderland. All of the buildings are adorned with extravagant lights and decorations, plus they even have artificial snow!

One of the oldest and largest cathedrals in all of Latin America, this impressive building is free to enter and is worth a look inside to check it out!

Located in the beautiful Roma Norte neighbourhood, Panadería Rosetta Puebla is a super popular bakery serving delicious baked goods. We really enjoyed sitting on their lovely terrace and having some pastries and a croissant ice cream cone.

An upscale Mexican restaurant overlooking the iconic Plaza de la Constitución & the spires of the Mexico City Metropolitan Cathedral. Ensure to make a reservation and go early to get the best chance of getting a front row seat on their terrace.

A popular seafood restaurant in the upscale Polanco district. Campomar is one of our favourite eateries in Mexico City. The food is delicious and the portions are surprisingly large! We felt it was very reasonably priced for the quality, the setting, and the amount of food you get with each order!

One of our favourite restaurants in Mexico City. La Capital serves contemporary Mexican cuisine with Instagram worthy presentation that matches its incredible flavours. For the quality, we definitely felt it was worth the price!

This no-frills taqueria is the only 1 Michelin star taco stand in the world. They expertly make each tortilla to order alongside the mouthwatering meats. Our favourites were the Gaonera (filet) & the Bistec (steak) tacos, but you can't go wrong with anything on their very affordable menu. This will be the cheapest Michelin star meal you will ever have, but the line up can be crazy, so go early or be prepared to wait!

One of the most recognizable landmarks in the city, this victory column is located on the major boulevard, Paseo de la Reforma in downtown Mexico City. It was built in 1910 to commemorate the centennial of the beginning of Mexico's War of Independence.

The principal avenue in Mexico City, this boulevard includes attractions from Chapultupec Park all the way over to the Centro Historico. Along its length, you'll find everything from big bank towers, to street food, shopping centres, hotels and restaurants. On Sundays this street is closed down to vehicles and becomes a pedestrian walking/ biking/ roller blading street. Its a small part of the 55 kilometres of streets that are closed to traffic around Mexico City for the Muévete en Bici to encourage a more healthy lifestyle.

The site of impressive Mesoamerican pyramids dating back approximately 2000 years, the pyramids predate the Aztec Empire by many centuries. At the time Teotihuacan was a rich and prosperous city & the largest in the Americas.

Located in Xochimilco, the Trajineras are kind of like Mexican gondolas, except larger and full of colour. Taking a ride on one of the boats along the canals, you'll find floating vendors selling foods, drinks and snacks, as well as mariachi bands, and souvenirs.

These breathtaking ancient pyramids date back approximately 2000 years, predating the Aztec Empire by many centuries.

The Centro Histórico is the bustling heart of Mexico City. From local markets and street vendors, to historic buildings, pedestrian walking streets, and affordable shopping, the Centro Historico should be a stop on everyone's trip to Mexico City. When visiting, be vigilant and watch out for pick pockets.

It’s one of the coolest spots in Mexico City, no doubt. It’s not a place to work, but it’s super cool, super comfortable, full of personality, with great coffee and tasty food and at night it turns into a bar, and their espresso martini is spectacular!!

I think this place is beautiful!! It’s a very good size — not too small, not too big — and I really liked the coffee and matcha. I also love that they have little things for sale, like home décor and cute trinkets :)

Very cute, and it’s awesome that everything is red. They have delicious coffee and matcha!! It feels super artisanal and it’s really comfortable for hanging out and chatting with friends. Not the best for working, but it’s doable.

What I like most is that it’s a place perfectly suited for working from home: lots of outlets, individual tables, table service so you don’t have to keep getting up (like in a restaurant). Good music, though a bit loud for taking calls. I love it for breakfast, grabbing a coffee or chai, and settling in for a good while.

I recommend coming at night for the suadero tacos. Although they have steak and pastor tacos, the suadero is my favorite, paired with a glass of tepache, the pineapple fermented drink! If you don´t know what it´s suadero, I´m going to tell you that the Sort Flank Steak you have to cook it first in water and salt, and after that goes directly into a big pot with lard to be confit.

Don Juventino's cecina tacos (curated meat and sun-dry), where he greets you with a board covered in natural and enchilada-style cecina, green and red chorizo, as well as moronga. The highlight of this taco shop is the Campechano taco, featuring dried beef and green chorizo. The tacos come with two tortillas. Take your time to enjoy it while seated and explore the salsas, which range from green with guacamole and red salsa to pickled onions with manzano chili and pico de gallo. You can also order to go if you're in a hurry.

Inside Jamaica´s market, very well known because of the huge sale of flowers, they have this carnitas taco chop. Carnitas are made with pork confited with lard for a period of 4 hours until it gets tender and sweet. You can pick the part of the pig, it´s from nose to tail!

French inspired coffee shop. Great pastries, wide variety of drinks and they have wifi + lots of plugs so you can work there. Perfect spot for catching up with a friend with a nice cup of coffee and sweet treats.

This is a coffee house that's also a yoga/ pilates studio. It's the perfect place for home office since they have good wifi, cavelike booths and lots of amazing pastries. They have a wide variety of drinks like lavender latte, matcha, chai, etc... I've been multiple times and it's always as good as the last time I was there.

Great coffee and it's perfectly located if you want to visit the Centro Histórico, or also great for after a Sunday run. Place is big, you can see the huge industrial coffee grinder. Wide variety of pastries and one of the few places that has AC.

Perfect "home office" spot, great chai, great coffee, great pastries.

Divided in two spaces: where you order and where you can sit & sip.Super cute, great matcha and the baristas are lovely. It's a super comfy space, perfect to catch-up with a friend or to read that book you've been carrying in your purse for months.

One of the best esquite stand in the area. The stand sets up right outside the supermarket in the corner of Av. Michoacán and Av. Condesa. I always get the elote or esquite but if you're feeling wild get the Dorilocos.

A classic taqueria that is now an icon in the area. Tacos Hola El Güero is for everyone who is craving delicious Mexican dishes in a taco. From frijol con queso, to quelites, and chicharron en salsa verde. The space is tiny it can get a bit crowded.

In a corner of la Condesa you'll find this taqueria with a line during peak hours. Their arrachera con queso taco is the best, however go only if you're very hungry. Portions are pretty big. Also, their frijoles are amazing.

With only chicken dishes and tacos, their pollo adobado taco is one of my favorite things. Cute little spot for a quick bite : )

Upstairs an old building you'll find a charming space offering a wide menu with unique tacos and Mexican dishes. It's my go-to place for a good taco de jamaica (hibiscus tacos) and a michelada.

In the food section inside Mercado de Jamaica, you'll find this hidden stand that serves pulpo al pastor tacos. One of a kind and tucked away in the market this spot is def worth visiting.

As simple as it looks there, caldo de gallina (hen broth) is the best for the soul. Open 24 hours its always an option to warm the heart anytime any day.

My go-to tacos stand for late nights and quick bites. Just a stand in the middle of the street their busted con queso taco is one of the best in town in my opinion.

Los Caramelos, one of the most iconic tacos stands in the neighbourhood. Their menu is short and simple but amazing. Their quesadilla de ate is a must try.

Jumping on the trend of maximizing the typical taquería style La Chula goes the extra mile. Usually busy but obviously delicious, their menu is mouthwatering but my taco of choice here is the cecina one paired with a big glass of agua de horchata.

Statred out as a street food stand in a busy corner of Roma Norte, they the opened a second location. The best birria in town hands down. Their quesabirrias are epic. Expect a line during peak hours.

My favorite chilaquiles in Mexico City are from any Casa de Toño. Also try their famous pozole : ) All place for breakfast, lunch and dinner.

La Faena Cantina is one of the most traditional spots in the Historic Center, decorated with matador suits, bullfighting posters, and oil paintings that make it feel like a museum. A place with history, classic bar snacks, cold beer, and that authentic vibe only a Mexico City cantina can have!

The new bar from the Tarabaña brewery in Colonia Roma, straight from the State of Mexico. It is a project I have been following, and their beers will no doubt win you over!

Another relatively new spot in Mexico City from the Canneria brewery straight from Ensenada. A small place that feels like home with a wide variety of beer straight from the tap.

A relatively new brewery that already feels seasoned, and their beers are a sure bet. Located in Mexico City’s Centro, inside a building with an elegant facade, this spot has become one of my favorites.

One of the country’s best known breweries has arrived in Mexico City with a bar where you can find their wide range of beers. I promise, they are a sure bet!

The newest branch of the Cyprez brewery, now in Colonia Juárez. A spot with incredible, carefully designed architecture and the full Cyprez lineup on tap and in cans.

Cable Car station used for public transport, but tourists can ride as well. Provides great views of a different part of Mexico City.

Cultural museum in Coyoacan with exhibitions focused on diverse contemporary, popular & folk arts.

Vegan Cafe and Restaurant. South of the Roma Sur Neighborhood. Offers coffee, breakfast, baked goods, and more.

Vegetarian and vegan food vendor in the Mercado Roma. Sells tacos, tamales, and a wide variety of Mexican food.

Chain Panaderia (bakery) selling a wide variety of Mexican baked goods. This location is in the La Condesa neighborhood.

Taco Truck serving all vegan tacos and other Mexican fares.

The castle located at the top of Chapultepec Hill in Chapultepec Park. It was previously the residence of the emperor of Mexico.

This Chinatown is one of the city's hidden gems, featuring a unique blend of Chinese and Mexican culture.

Tenochtitlan was the capital of the ancient Mexica (Aztec) civilization before the Spanish conquest. The colonizers built the present-day city directly over it, and its remains are preserved today as a museum.

This market has some of the cutest and nicest souvenirs we have seen in the country. We highly recommend have some budget when visiting this town

Chapultepec Park is the one of the largest parks in North America. The name "Chapultepec" means "Grasshopper" in the Nahuatl language. The park also has a castle.

Another bar in Mexico City from the Hércules brewery in Querétaro. One of my favorite spots to enjoy good beer, with the full Hércules lineup on tap or in cans, tasty snacks, and a relaxed atmosphere that always feels right.

A brewery with a style all its own in Roma, home to the production facility and its iconic hanging piano. Modern space, great vibe, and beer brewed on site, with options that change regularly.

The main plaza of the Historic Center. Also called "Plaza de la Constitución"

Mexico City's Chinatown District. A neighborhood with lots of Chinese-style buildings, food, and cultural feeling.

We loved the street food available in this area; the entire two blocks are packed with food stands offering everything from tacos to tamales. It truly is a hidden gem.

We believe this is one of the best budget hotels in the Historic Centre. Additionally, you'll find an abundance of street food stands with countless options right outside your door, spanning the two adjacent blocks.

At the oldest market of Mexico City, you can find barbacoa tacos, soft or deep fried with cream, fresh cheese and chile pasilla salsa. I love to pair them with refresco rojo, a soda with a hint of currant.

This bar has amazing menu of Mexican antojitos. My favorite on the taco section are diezmillo (beef) tacos with cheese and avocado.

This stadium is an icon of sports in Mexico City. Whether you're here to watch a match of Club América or the Mexico National Team, it's a must-see—even if you're not typically a sports fan. (Note: It might be undergoing renovations for the FIFA World Cup 2026.)

A lively place for tacos, cortes, hotdogs, snacks, and a proper cocktail list, with a team that welcomes you right away. Start with the choripan to open the appetite. Then share a round of tacos from the grill and add a classic hotdog. Service is quick and friendly, flavors are direct, and portions are generous. Cocktails are well balanced, so order one and take it slow. If you like games, they even have boules to try.

Small Centro Histórico taquería on Simón Bolívar, famous for suadero en cazo and featured on Netflix’s Taco Chronicles. Visited by Anthony Bourdain. Start with suadero, then try lengua, tripa, cabeza, cachete or molleja. They seem to be known for their more exotic/offal meat cuts, and have several salsas you can access at the counter.

A casual Centro spot that balances quick tacos with giant, hot-off-the-plancha tortas. Al pastor is sweet and savory with a touch of pineapple, while suadero and tripa bring the deeper flavor. The Cubana torta is a small show, layered and messy in the best way. Soft tortillas arrive warm. Simple, generous, and very local.

The Taco Tasting Room is a gourmet taco shop in the Historic Center. It is a high-concept bar, intentionally avoiding the traditional street style to showcase an elevated approach to taco culinary art. A 13-course taco omakase with the experience more focused on gourmet tacos and signature cuisine.

An excellent family-friendly spot located in the Historic Center. It’s known for great-tasting Mexican food and beer with a rustic, family style vibe. Suadero, cochinita, and flank steak, all so good. Staff is friendly.

This humble taco shop is mentioned in the MICHELIN guide. A city center favorite that treats corn and meat with care. Short menus, precise technique, tortillas made with attention. People come for that clean, elemental bite that made it famous. Lines happen, but the food is worth the wait.

Known as the Mexican Venice. This is a popular tour attraction on the outskirts of Mexico City, for a even better vibe go during the weekend or Mexican holiday.

One of the MUST cultural things to do in Mexico City

This is known as the exotic market in Mexico City. You can get from scorpions all the way to lion meat.

Modern sirloin house where meat takes the lead. The Caramelo is a cheese crust with meat that cracks then melts. They even do a double sirloin smash burger with a touch of trompo. Pork belly is also a delicacy here.

Northern style tacos in the center. Asada, chuleta, and costilla kiss the coals and hit the table with that clean smoke. Flour or corn tortillas, your choice, both warm and soft. Busy because people return.

An authentic spot serving Northern Mexican home cooking since 1946. Chilorio is rich and fragrant, machaca comes tender and salty, and tacos de cabrito feel like a Sunday visit up north. Burritos and gorditas arrive hot from the comal with soft tortillas and plenty of filling. It is warm, familiar, and steady every day.

More than seventy years of doing four tacos and doing them right. Gaonera is the icon, thin fillet seared fast and laid gently on a warm tortilla. Bistec, costilla, and chuleta complete a tight set with no extras needed. Few options but worth the wait in this Michelin star rated restaurant.

Smoke, sear, and slow cooking meet in San Rafael. Cochinita pibil is soft and fragrant, pork belly comes glazed and rich, and tatemado notes add depth. You can build tacos from cuts or go straight into stews like entomatada. The room is cozy, lights warm, music low.

Lively counter energy with al pastor that turns heads and a lineup of classics. Sirloin and suadero come juicy with a light char, and there is always a good stew if you want a spoon and tortilla moment. Avocado shows up often for that creamy finish. It stays busy because the flavor is big and consistent. Night bites are especially fun.

A humble San Rafael stop for everyday Mexican food. Simple tortillas, generous meat, and salsas that taste like home. Breakfast and early lunch are the sweet spot when the comal is busy and fresh. It is the type of place neighbors recommend.

You don´t have to go to Yucatan to have a bite of Mayan cuisine, in this place you can find cochinita pibil tacos. If it´s your first time reading that name, let me tell you that these tacos are marinated with a paste made with a citric called lima, annato seeds, bay leaf, and black pepper. The pork is cooked, covered with a banana leaf, and shredded. You have five options of salsa with habanero chilli and pickled onions to give an extra acidity.

If you like chicharron, you are in the best place to grab a taco of pork grinds. The only thing I have to clarify is that this chicharron is prepared in the northern way: deep-fried bites of skin and pork meat, which in Spain are called torreznos. It´s pretty sure that if you go there after 5 pm you´ll wait in line for 10 minutes to get your table, but it's worth it!

Amazing breakfast spot in Condesa area.

We cannot recommend this restaurant enough! This spot is located in a hotel building that offers arguably the best view you can get in all of Mexico City.

This is the main cathedral in Mexico City, located right in the heart of CDMX main plaza (Zocalo)

Located inside the Chapultepec Forest, this amazing Mexico City landmark is famous as the only royal castle in North America. It also served as a presidential residence, but is nowadays a beautiful museum.

Even though this venue is known for its performing arts, it is also quite a popular photo spot.

A tacos place with great quality food at fair prices. Many tacos options and friendly staff. Outdoors seats are great.

Latin America's oldest and largest Roman Catholic cathedral. Breathtaking architecture and massive space. The pendulum in the Cathedral is a must-see too. There entry is free.

The main Mexico City’s square with a lot of activities. Culture, and energy all in one place

The Chinese neighborhood with charming streets, fair prices and many options. Not so far from the center of town. 

A market dating back to 1955 selling gourmet and exotic foods. Fried insects, scorpion liqueur and lion meat are some of the food that you can buy here. Not your typical Mexican spot but worth a visit.

Great Mexican restaurant with affordable prices and great food. The food is amazing, tasty and authentic. The spot where locals go.

Little park with a jogging track, exercise equipment, playground and a dog park. Nice place to have a walk or to take some shade from the sun.

This well-known pyramid in the ancient city of Teotihuacan is one of the largest in the world. The view from the top is absolutely breathtaking. Climbing the pyramid is no longer allowed

A museum located close to a pre-Hispanic pyramids. You can only climb the smaller pyramid now. To tour the whole place it would take 1-2 hours.

A popular restaurant with a blue and white facade. The building is from the XVI century, located in the historic center of Mexico. Very classic and full of charm.

A very good public transport service with amazing views. It’s a cable car system perfect for such a dense populated city.

A historic castle and cool museum. The architecture is elegant and opulent. It has panoramic views of the city and exhibits about Mexico’s past. Price is affordable.

A Chinese-Korean restaurant serving bibim-bap, kimchi, dumplings and noodles. The dishes are delicious and filling. Everything is well-served and reasonably priced.

A lovely plaza with many restaurants around it. There’s a nice fountain in the middle. Lots of performers, street vendors, tourists, and locals.

A bakery serving pastries and baked goods at affordable prices. They accept card here.

An ice-cream selling more than 160 flavors of ice cream, churros and crepes. The selection of paletas is great and they also offer milkshakes and drinks. Good quality.

A coffee shop serving great quality coffee and food. There’s some gluten-free, vegan and keto options and great coffee. Staff is very friendly and the atmosphere is calm.

A modern shopping mall with open design and lots of natural lights and greenery. Nice variety of stores and luxury brands, with few pop-up shops.

A taqueria that is one of the best in CDMX. High quality tacos at fair prices for what you get. Service is warm and the food is delicious.

Well organized zoo with a big selection of animals. The zoo was recently renovated and the main entrance is free.

A bar with delicious and inventive cocktails. Excepcional service and friendly staff.

A restaurant offering fusion Arab cuisine. The staff is very friendly, and the food is delicious.

A bar with red lighting and music from vinyls. It has a nostalgic vibe, with friendly staff and great drinks.

A jazz club with retro vibes offering classic cocktails. It's better to make a reservation to get in.

A hidden gem with live jazz performances and great cocktails. You need to book in advance to see the band as it gets very crowded.

A cocktail bar with snaks in a 2-story space with a terrace. The bartenders are syoer nice. The downsides is that it can get busy with tourists.

A zoo featuring nearly 2000 animals, including giant pandas and endangered species. Animals are well taken cared of and the main entrance is free.

A lake where you can rent a kayak or do a lot of activities as paddle boat. You can also observe the variety of birds that live there.

The Zócalo is the main square of Mexico City and the second biggest after the Tianamen Square from Pekin.

A beautiful and quiet park, full of trees and fountains, with snack and drink stalls.

A historic hilltop castle with views of Mexico City. It houses the National Museum of History. The views are amazing once you get to the top.

A traditional restaurant with great steak and fries. Service is fast and staff is friendly, making it a good experience.

A great restaurant serving great food. The service is fast and the staff is super friendly. The restaurant also gives a lot of extra snacks and small drinks.

A pizza restaurant with great ambiance and solid food. The house salsa and chili oil are nice compliments.

An authentic Japanese restaurant with exceptional sushi and friendly staff. The salmon avocado and tuna avocado are delicious and the fish is always fresh.

A Mexican restaurant with great seafood and steak. The place is calm, ideal to have a good conversation.